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A restaurant kitchen with a cooking line and dark walnut cabinets, seen close at the stainless equipment.

Miami-Dade County, Miami / South Florida

Commercial appliance repair in Brickell.

Brickell's towers stack restaurants, hotels and condo amenity kitchens around the financial district, and their walk-ins and dish machines often sit several floors from the loading dock, so a repair there is planned around the freight elevator and the building's service hours.

(844) 571-4566

Mon–Sat, 8am–8pm

  • Miami-Dade County
  • Three things about Brickell
  • 10 repairs we do here

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What Brickell does
to a commercial appliance.

In Brickell's 33131 ZIP code about 96 percent of housing is in towers of 20 units or more, and about 74 percent went up after 1999, per Census Bureau five-year figures.

Brickell overtook the city's older central business district to the north as one of the largest financial districts in the United States.

Mary Brickell Village opened in 2006 as the neighborhood's entertainment center, with restaurants, boutique shops and service businesses around open squares.

As of 2009, more than 190,000 office employees worked in greater Downtown Miami.

All of Miami / South Florida

Tower living

Hotel and condo-tower kitchens move every replacement part by loading dock and freight elevator, so a repair visit there is booked with building management and timed to have a dish machine or a combi oven back before the next banquet.

Cramped lines and basement kitchens

Basement and galley kitchens trap heat and grease in a tight space, wearing controls, fan motors and gaskets faster than a roomy line would, so a technician on a compact line looks at the room as well as the machine that stopped.

Chef-designed cooking lines

Chef-driven restaurants often specify imported combi ovens, induction suites and custom chilled drawers, and because two such units can look identical and still take different components, every part is matched to the unit's own data plate.

A visit in
Brickell.

Four steps from the call to a working commercial appliance in Brickell, Miami-Dade County.

What repairs cost
  1. 01Safety and supply before anything else
  2. 02The cause, and what it costs
  3. 03Parts that ride along
  4. 04Proved under load before we leave

When a commercial appliance
cannot wait in Brickell.

In Brickell as anywhere, these five put the crew, the guests or the product in the building at risk, and they mean the unit stays off, or the food moves, until we arrive: a gas smell on the cooking line, a fryer or grease fire, a walk-in or reach-in above 41°F with food inside, water on the floor near cords or a panel, and a hot electrical or burning smell.

All 17 problems
An empty stainless restaurant cooking line after hours, every burner on the fryers and griddle dark and cold, a yellow gas shutoff handle on the pipe behind the line turned crosswise to closed, the back door of the commercial kitchen propped open to the night. Gas, fire, food at risk or water near power

Commercial Kitchen Gas Smell Along the Cooking Line: Clear the Room First

6 causes, cheapest first

 A bank of stainless commercial fryers under a steel exhaust hood, white wet chemical suppression agent coating the vats and the hood filters after a discharge, a thin haze of smoke drifting up into the hood, the frying station deserted. Gas, fire, food at risk or water near power

Commercial Fryer Fire or Grease Flare Under the Hood

6 causes, cheapest first

 The heavy stainless door of a walk-in cooler standing wide open onto a commercial kitchen, a torn clear strip curtain hanging to one side, shelves inside with covered food pans and crates, a digital thermometer on the wall showing only a warm amber glow. Gas, fire, food at risk or water near power

Walk-In Cooler Warm Above 41°F With Food Inside

6 causes, cheapest first

 A wide puddle of clear water spreading across red quarry tile in a commercial kitchen, running from under a stainless door-type dish machine toward a floor drain and a power cord along the wall, a yellow wet floor sign standing at the edge. Gas, fire, food at risk or water near power

Water on the Commercial Kitchen Floor Near Equipment and Outlets

6 causes, cheapest first

 A thin wisp of gray smoke rising from the lower grille of a stainless reach-in cabinet standing beside a commercial fryer line, the reach-in doors closed, the kitchen lights on and the line empty. Gas, fire, food at risk or water near power

Restaurant Equipment Burning Smell: Scorched Oil, Hot Wiring or Lint

6 causes, cheapest first

Near Brickell.

9 more in Miami-Dade County, 12 across Miami / South Florida, each with its own commercial appliance repair page.

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Back to your everyday

Commercial appliance trouble in Brickell?

Book with the street, what you are seeing and the model number — a commercial appliance technician covering Miami-Dade County takes it from there.

Schedule a repair Call (844) 571-4566
(844) 571-4566 Schedule a repair