FL
Tampa Bay
Where we work
Commercial appliance
repair,
where you are.
Our service area: 433 areas across 9 metros, 102 of them with a page of their own so far. Each page is about what that place does to a commercial appliance — walk-in coolers behind South Florida restaurants whose rooftop condensing units sit in salt air and August heat, fryer banks in Houston kitchens that run from the breakfast shift to a late close, and card-operated laundromat rows across Chicagoland where hard water and heavy winter loads wear down bearings and drive belts — rather than about the place itself.
(844) 571-4566
Mon–Sat, 8am–8pm
- 9 metros
- 36 counties
- 102 areas with a page
Book a visit
Three short steps, about a minute.
or call (844) 571-4566
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9 metros
Each one is a different problem for the same appliance. Open a metro for its counties, and a county for the places inside it.
Familiar brands. Expert care.
For the brands
in your back of house.
Independent repair service. Not affiliated with, authorized or endorsed by any manufacturer. Brand names and model numbers are the property of their respective owners and are used here for identification only, to describe the appliances we service.
What we come out for
The same ten repairs in every area above. Which one it turns out to be is what the visit decides.
diagnostic
Commercial appliance diagnostic visit
One visit finding why a cooler, fryer, oven, dish machine or laundry machine stopped earning its keep.
moderate to highest
Walk-in cooler repair
Walk-in coolers and freezers back to temperature: evaporators, fans, defrost, drain heaters, condensing units and doors.
moderate
Reach-in and prep table repair
Reach-ins, pass-throughs, prep tables and blast chillers: gaskets, hinges, fans, thermostats, condensers and compressors.
low to moderate
Commercial fryer repair
Gas and electric fryers back on the line: pilots, ignition, thermostats, high-limits, elements and filter pumps.
moderate to highest
Commercial oven and combi oven repair
Convection, combi and rapid-cook ovens, steamers and kettles: blowers, steam generators, probes, igniters and controllers.
low to moderate
Commercial cooking line gas repair
Griddles, charbroilers, restaurant ranges and hot tops: pilots, burners, orifices, valves and hoses, leak-checked after.
moderate
Dish machine repair
Undercounter, door-type and conveyor dish machines: tank heaters, boosters, wash pumps, fill and drain valves.
moderate
Commercial laundry machine repair
Coin, card and on-premise laundry machines and tumblers: door locks, bearings, inverters, burners and payment hardware.
moderate
Commercial controls and board repair
Controllers, touch panels, relays, contactors and interlocks tested, and replaced only when the evidence says so.
lowest
Commercial preventive maintenance plan
Scheduled visits across cold, cooking, warewashing and laundry: coils, gaskets, calibration, gas checks and a written log.
Questions about
where we work.
Our town has no page. Do you still come?
Very likely. A town gets a page only when its climate, its water or its trade gives us something real to say about commercial equipment, and our technicians cover far more ground than the pages do. Enter the business address in the booking form and you know within moments.
Does a commercial visit cost more farther out?
It can, and never as a surprise. If the drive to your business raises the trip fee, the confirmation call says so, and the invoice shows that same figure.
Why do the location pages talk about heat, salt and hard water?
Because those decide how long commercial equipment lasts. Summer heat overloads rooftop condensing units, salt air corrodes coils near the coast, hard water scales boosters and steam generators, and winter cold stalls outdoor units, so the same walk-in or dish machine ages differently from one metro to the next.
We run several locations. Can one account book for all of them?
Yes. Multi-unit operators, franchisees and facility managers book this way often. Enter the address of the location with the problem, name the manager on site, and mention the other stores if you want them on the same preventive-maintenance plan.
Back to your everyday
Let’s get your commercial appliance working again.
Three short steps online, or one call. Tell us what you are seeing and pick a window that works.