CommercialApplianceRepair.center (844) 571-4566Mon–Sat, 8am–8pm Book a visit
A laundromat with rows of machines and travertine pavers, seen close at the stainless equipment.

Pinellas County, Tampa Bay

Commercial appliance repair in St. Pete Beach.

The pink Don CeSar hotel served as an Army hospital in World War II and afterward as a Veterans Administration office employing over 1,400 people until 1967.

(844) 571-4566

Mon–Sat, 8am–8pm

  • Pinellas County
  • Three things about St. Pete Beach
  • 10 repairs we do here

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Three short steps, about a minute.

or call (844) 571-4566

What St. Pete Beach does
to a commercial appliance.

To keep the hotel stable on shifting sand without driving costly pilings, its contractor, Carlton Beard, set it on a floating concrete pad.

Roughly 46 percent of St. Pete Beach's homes were built before 1970, federal survey figures show.

About 260 of the city's working residents, some 7 percent, have jobs at hotels, bars or restaurants.

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On the water

Beach bars and seaside hotels track sand into dish rooms and laundries, where it wears pump seals and extractor bearings and plugs drains, so equipment by salt water has its drains and strainers cleaned on a shorter cycle.

Seasonal houses

Managers who look in on a closed seasonal kitchen can catch trouble early, such as water on the floor, a gas smell or a walk-in alarm, and if any of these turns up, nothing is switched back on before a technician's visit.

Spare and overflow units

Busy kitchens often add a second fryer, a second walk-in or an extra reach-in for peak nights, and a unit used only on weekends tends to fail on a weekend, so it earns the same maintenance schedule as the first.

A visit in
St. Pete Beach.

Four steps from the call to a working commercial appliance in St. Pete Beach, Pinellas County.

What repairs cost
  1. 01Safety and supply before anything else
  2. 02The cause, and what it costs
  3. 03Parts that ride along
  4. 04Proved under load before we leave

When a commercial appliance
cannot wait in St. Pete Beach.

In St. Pete Beach as anywhere, these five put the crew, the guests or the product in the building at risk, and they mean the unit stays off, or the food moves, until we arrive: a gas smell on the cooking line, a fryer or grease fire, a walk-in or reach-in above 41°F with food inside, water on the floor near cords or a panel, and a hot electrical or burning smell.

All 17 problems
An empty stainless restaurant cooking line after hours, every burner on the fryers and griddle dark and cold, a yellow gas shutoff handle on the pipe behind the line turned crosswise to closed, the back door of the commercial kitchen propped open to the night. Gas, fire, food at risk or water near power

Commercial Kitchen Gas Smell Along the Cooking Line: Clear the Room First

6 causes, cheapest first

 A bank of stainless commercial fryers under a steel exhaust hood, white wet chemical suppression agent coating the vats and the hood filters after a discharge, a thin haze of smoke drifting up into the hood, the frying station deserted. Gas, fire, food at risk or water near power

Commercial Fryer Fire or Grease Flare Under the Hood

6 causes, cheapest first

 The heavy stainless door of a walk-in cooler standing wide open onto a commercial kitchen, a torn clear strip curtain hanging to one side, shelves inside with covered food pans and crates, a digital thermometer on the wall showing only a warm amber glow. Gas, fire, food at risk or water near power

Walk-In Cooler Warm Above 41°F With Food Inside

6 causes, cheapest first

 A wide puddle of clear water spreading across red quarry tile in a commercial kitchen, running from under a stainless door-type dish machine toward a floor drain and a power cord along the wall, a yellow wet floor sign standing at the edge. Gas, fire, food at risk or water near power

Water on the Commercial Kitchen Floor Near Equipment and Outlets

6 causes, cheapest first

 A thin wisp of gray smoke rising from the lower grille of a stainless reach-in cabinet standing beside a commercial fryer line, the reach-in doors closed, the kitchen lights on and the line empty. Gas, fire, food at risk or water near power

Restaurant Equipment Burning Smell: Scorched Oil, Hot Wiring or Lint

6 causes, cheapest first

Near St. Pete Beach.

2 more in Pinellas County, 7 across Tampa Bay, each with its own commercial appliance repair page.

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Back to your everyday

Commercial appliance trouble in St. Pete Beach?

Book with the street, what you are seeing and the model number — a commercial appliance technician covering Pinellas County takes it from there.

Schedule a repair Call (844) 571-4566
(844) 571-4566 Schedule a repair