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A restaurant kitchen with a cooking line and dark walnut cabinets, seen close at the stainless equipment.

Cook County, Chicago

Commercial appliance repair in Lakeview.

Lakeview's bars and restaurants around Wrigley Field see enormous crowds on game days, and the fryers, walk-ins and dish machines there have to be ready for a whole season of sudden peaks.

(844) 571-4566

Mon–Sat, 8am–8pm

  • Cook County
  • Three things about Lakeview
  • 10 repairs we do here

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What Lakeview does
to a commercial appliance.

Lakeview East holds the Central Lakeview Business District, the Sheridan Station Corridor, Wrigleyville, the Broadway Corridor and North Halsted.

West Diversey Parkway was named after beer brewer Michael Diversey.

Many Wrigleyville bars and restaurants, especially on North Clark Street, carry sports themes around Wrigley Field, home of the Chicago Cubs.

The Hotel Lakeview, named for its open view of Lake Michigan, filled to capacity with Chicagoans escaping a deadly cholera outbreak in the city.

Also known as Lake View.

All of Chicago

Mixed housing

Older buildings in mixed neighborhoods may share drains, gas and power between an old restaurant and a newer laundromat, and a problem at one can surface at the other, so a technician traces the shared lines first.

Cramped lines and basement kitchens

In a small kitchen a reach-in, a prep table and a fryer often stand shoulder to shoulder, and a cold cabinet boxed in by its neighbors recycles its own hot exhaust until it warms, so clearances and clean coils come first on a visit.

Family houses

Suburban family restaurants and school cafeterias run fryers, griddles and dish machines through predictable rushes, and wear shows first on the busiest units, so maintenance there follows the school calendar and the weekend peaks.

A visit in
Lakeview.

Four steps from the call to a working commercial appliance in Lakeview, Cook County.

What repairs cost
  1. 01Safety and supply before anything else
  2. 02The cause, and what it costs
  3. 03Parts that ride along
  4. 04Proved under load before we leave

When a commercial appliance
cannot wait in Lakeview.

In Lakeview as anywhere, these five put the crew, the guests or the product in the building at risk, and they mean the unit stays off, or the food moves, until we arrive: a gas smell on the cooking line, a fryer or grease fire, a walk-in or reach-in above 41°F with food inside, water on the floor near cords or a panel, and a hot electrical or burning smell.

All 17 problems
An empty stainless restaurant cooking line after hours, every burner on the fryers and griddle dark and cold, a yellow gas shutoff handle on the pipe behind the line turned crosswise to closed, the back door of the commercial kitchen propped open to the night. Gas, fire, food at risk or water near power

Commercial Kitchen Gas Smell Along the Cooking Line: Clear the Room First

6 causes, cheapest first

 A bank of stainless commercial fryers under a steel exhaust hood, white wet chemical suppression agent coating the vats and the hood filters after a discharge, a thin haze of smoke drifting up into the hood, the frying station deserted. Gas, fire, food at risk or water near power

Commercial Fryer Fire or Grease Flare Under the Hood

6 causes, cheapest first

 The heavy stainless door of a walk-in cooler standing wide open onto a commercial kitchen, a torn clear strip curtain hanging to one side, shelves inside with covered food pans and crates, a digital thermometer on the wall showing only a warm amber glow. Gas, fire, food at risk or water near power

Walk-In Cooler Warm Above 41°F With Food Inside

6 causes, cheapest first

 A wide puddle of clear water spreading across red quarry tile in a commercial kitchen, running from under a stainless door-type dish machine toward a floor drain and a power cord along the wall, a yellow wet floor sign standing at the edge. Gas, fire, food at risk or water near power

Water on the Commercial Kitchen Floor Near Equipment and Outlets

6 causes, cheapest first

 A thin wisp of gray smoke rising from the lower grille of a stainless reach-in cabinet standing beside a commercial fryer line, the reach-in doors closed, the kitchen lights on and the line empty. Gas, fire, food at risk or water near power

Restaurant Equipment Burning Smell: Scorched Oil, Hot Wiring or Lint

6 causes, cheapest first

Near Lakeview.

9 more in Cook County, 12 across Chicago, each with its own commercial appliance repair page.

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Back to your everyday

Commercial appliance trouble in Lakeview?

Book with the street, what you are seeing and the model number — a commercial appliance technician covering Cook County takes it from there.

Schedule a repair Call (844) 571-4566
(844) 571-4566 Schedule a repair