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A restaurant back room with a walk-in cooler and sage green cabinets, seen close at the stainless equipment.

Brooklyn, New York Metro

Commercial appliance repair in DUMBO.

Chef Jacques Torres opened a chocolate factory in Dumbo in December 2000.

(844) 571-4566

Mon–Sat, 8am–8pm

  • Brooklyn
  • Three things about DUMBO
  • 10 repairs we do here

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or call (844) 571-4566

What DUMBO does
to a commercial appliance.

Grimaldi's, Ample Hills Creamery, Almondine Bakery and The River Café cluster at Fulton Landing, next to Bargemusic, a floating venue for classical music.

Renovation of Empire Stores on Water Street was completed in 2017, and a Time Out Market opened inside in May 2019.

Dumbo has the city's highest concentration of technology firms of any neighborhood, and Etsy keeps its corporate headquarters there.

All of New York Metro

Tower living

A restaurant at the foot of a tower often has its walk-in's condensing unit on a setback roof or a garage level far from the box, and with a line run that long, a slow pull-down on a hot evening is a question for the whole system rather than one part.

Older housing stock

Restaurants in old buildings often run modern equipment on electrical service and gas piping sized for another era, and a combi oven or a booster heater that trips breakers there is checked against the building's capacity before a part is blamed.

On the water

Spray and mist from the sea or a tidal bay corrode the fins of rooftop condensing units, the skins of fryer cabinets and the hinges of reach-in doors, so equipment near salt water is rinsed, coated where the maker allows and checked for corrosion more often than inland.

A visit in
DUMBO.

Four steps from the call to a working commercial appliance in DUMBO, Brooklyn.

What repairs cost
  1. 01Safety and supply before anything else
  2. 02The cause, and what it costs
  3. 03Parts that ride along
  4. 04Proved under load before we leave

When a commercial appliance
cannot wait in DUMBO.

In DUMBO as anywhere, these five put the crew, the guests or the product in the building at risk, and they mean the unit stays off, or the food moves, until we arrive: a gas smell on the cooking line, a fryer or grease fire, a walk-in or reach-in above 41°F with food inside, water on the floor near cords or a panel, and a hot electrical or burning smell.

All 17 problems
An empty stainless restaurant cooking line after hours, every burner on the fryers and griddle dark and cold, a yellow gas shutoff handle on the pipe behind the line turned crosswise to closed, the back door of the commercial kitchen propped open to the night. Gas, fire, food at risk or water near power

Commercial Kitchen Gas Smell Along the Cooking Line: Clear the Room First

6 causes, cheapest first

 A bank of stainless commercial fryers under a steel exhaust hood, white wet chemical suppression agent coating the vats and the hood filters after a discharge, a thin haze of smoke drifting up into the hood, the frying station deserted. Gas, fire, food at risk or water near power

Commercial Fryer Fire or Grease Flare Under the Hood

6 causes, cheapest first

 The heavy stainless door of a walk-in cooler standing wide open onto a commercial kitchen, a torn clear strip curtain hanging to one side, shelves inside with covered food pans and crates, a digital thermometer on the wall showing only a warm amber glow. Gas, fire, food at risk or water near power

Walk-In Cooler Warm Above 41°F With Food Inside

6 causes, cheapest first

 A wide puddle of clear water spreading across red quarry tile in a commercial kitchen, running from under a stainless door-type dish machine toward a floor drain and a power cord along the wall, a yellow wet floor sign standing at the edge. Gas, fire, food at risk or water near power

Water on the Commercial Kitchen Floor Near Equipment and Outlets

6 causes, cheapest first

 A thin wisp of gray smoke rising from the lower grille of a stainless reach-in cabinet standing beside a commercial fryer line, the reach-in doors closed, the kitchen lights on and the line empty. Gas, fire, food at risk or water near power

Restaurant Equipment Burning Smell: Scorched Oil, Hot Wiring or Lint

6 causes, cheapest first

Near DUMBO.

2 more in Brooklyn, 12 across New York Metro, each with its own commercial appliance repair page.

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Back to your everyday

Commercial appliance trouble in DUMBO?

Book with the street, what you are seeing and the model number — a commercial appliance technician covering Brooklyn takes it from there.

Schedule a repair Call (844) 571-4566
(844) 571-4566 Schedule a repair