A working restaurant cooking line under a stainless ventilation hood, two stainless gas fryers with baskets hanging above the oil, a flat griddle and a combi oven with a glass door beside them, the equipment clearly the subject, a cook seen only from behind and shoulders down at the far end of the line, warm kitchen light, small blue flames visible under the griddle.

Frymaster
Restaurant Equipment Repair

A Frymaster fryer is serviced cold: the visit waits until the oil has come down and the vat has been drained by the crew.

(844) 571-4566

Mon–Sat, 8am–8pm

  • 1 commercial appliance types
  • 6 problems we see
  • 15 error codes

Book a visit

Three short steps, about a minute.

or call (844) 571-4566

Frymaster commercial appliances,
specifically.

Frymaster, based in Shreveport, Louisiana since 1935, builds commercial fryers and the oil handling gear around them, and nothing else; its lineup also carries the Dean fryer family. For a restaurant that means a Frymaster visit is always a fryer visit: heat, oil, filtration and the controller that runs them, where the controller's error log usually tells us where to start.

The Frymaster lineup

The Frymaster
lineup.

Frymaster builds 1 of the 4 commercial appliance types this site covers. Which one decides how the visit is planned.

All commercial appliance types

What is particular
to Frymaster.

We see FilterQuick fryers with the FQ4000 touchscreen, the H55 and ESG35T gas fryers, MJ, 1814, OCF and RE series units, older fryers on the M3000 and CM3.5 controllers, and Dean-branded fryers from the same factory. Knowing the controller on the front narrows down which error list applies.

A controller that keeps a log

The FQ4000 easyTouch touchscreen on FilterQuick fryers records numbered errors such as E13, E28 and E44, and it can connect to the cloud. Reading that log before the vat is opened shows whether a problem is new or has been repeating for days.

Filtration built into the cabinet

FilterQuick and many other Frymaster fryers carry their own filter pan and pump, and the controller counts hours on the pad. Frymaster requires a fresh pad or paper every day, and many slow-return complaints trace back to a pad or pan that was skipped or seated wrong.

Oil topped off from a box

Automatic top off pulls fresh oil from a jug-in-box reservoir in the cabinet, which Frymaster says lasts about two days in a typical store. When the jug runs dry, level-related messages follow, so the reservoir is part of every check.

Two ways of heating oil

Current Frymaster gas fryers use Dean's Thermo-Tube heat exchanger, while the H55 family relies on infrared burners fed by a combustion air blower. The heat source changes which parts we test first when a vat will not come up to temperature.

Parts

Temperature probes, high limits, contactors, ignition modules, blowers and controller boards are ordered against the data plate inside the fryer door, never by eye. Filter pads, O-rings and the top-off jug are consumables the kitchen keeps on hand.

Repair or replace

A Frymaster with a sound frypot is nearly always worth repairing when a probe, blower, valve actuator or board fails. A leaking frypot or repeated overheating on an older fryer is when a new unit is worth pricing against the repair.

Book your Frymaster visit

Not a
Frymaster?

Frymaster is one of 35 commercial appliance makes on this site. The other 34 each have a page of their own.

All 35 brands
A restaurant team working a busy commercial kitchen line.
For the heart of your home.

Questions about
Frymaster commercial appliances.

Why does my Frymaster fryer keep asking for a new filter pad?
The controller counts hours of pad use and also watches how fast oil returns during filtration. After 25 hours, or when returns slow down, it asks for a new pad. Frymaster expects the pad to be changed every day.
How do I see the error history on a Frymaster FQ4000?
The FQ4000 keeps an error log reached through its menus, and the M3000 keeps the ten most recent errors with time and date. Writing down what the log shows before a visit saves diagnosis time.
My Frymaster heats slowly at lunch; is that a repair?
The controller measures recovery after each load and raises an alarm when it runs long. One slow recovery after a huge frozen load is normal; repeated alarms with normal loads point at the blower, burners or elements.
Does Frymaster make anything besides fryers?
Its range is fryers plus oil management: portable filters, oil disposal units and cleaning caddies. Ovens, cold storage and dish machines in the same kitchen come from other makers.

Back to your everyday

Book your Frymaster visit.

Have the commercial appliance's model number ready — on Frymaster it decides which parts come on the first visit.

(844) 571-4566 Schedule a repair